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ANTI PASTI

Fried violet artichoke, hazelnut pesto 
w/ summer truffle vinaigrette

Tuna tartare w/ raspberry vinegar, candied olives 
& buffalo mozzarella emulsion

This morning burrata, charred apricot, lovage 
& pistachio pesto

Crispy cannellone of Dorset crab w/ bisque jelly 
& preserved lemon gel 

Rabbit & duck “rolata”, parma ham, prunes & hazelnut 
from Piedmont 
 

PRIMI

Wholemeal Caserecce, aubergine & Basil

Goats curd & lemon tortelli w/ mint pesto & pea foam

Green Fagottini, borage & buffalo ricotta w/ San Marzano tomato & orange sauce

Scallops raviolo, samphire w/ Vermouth & lavender sauce
[£4 supp]

Hand pinched Agnolotti, slow cooked beef & smoked creme fraiche

SECONDI

Fermented cauliflower steak, Scottish girolles, black garlic, summer truffle w/ cocoa butter

Roasted Sea Bass, potato crust, 
courgette flower tempura & Mussels 

Seared Halibut w/ mushroom jam, lardo, fresh peas, girolles, tropea onion puree & Nasturtium butter sauce 
[£5 supp]

Suckling Pig, black pudding, salt baked celeriac with grape mustard, apple & fennel pollen

Lamb loin ‘in crosta’, potato & artichoke cake 
w/ Bagna Càuda 

CONTORNI

Pan fried baby gem w/ lemon & peas

Italian bitter leaves salad

Hasselback potatoes w/ whipped Stracchino cheese

[all dishes £5]

2 Courses £35
3 Courses £45
4 Courses £55

PLEASE ASK A MEMBER OF OUR TEAM BEFORE ORDERING IF YOU HAVE ANY ALLERGIES OR INTOLERANCES.
A 12.5% DISCRETIONARY SERVICE CHARGE SHALL BE ADDED TO YOUR BILL.

Tuesday - Saturday

£22 per person two course
£25 per person three courses w/ complimentary soft drink

Burrata

Slow cooked Isle of Wight fresh tomatoes & olive powder

Minestrone Freddo

A summer favourite, cold Minestrone soup w/ vegetables & crab crostino

Garganelli

A beautiful & traditional short egg pasta w/ fresh caught prawns, lemon and mint

Pollo Rosto

Slow roast chicken on a bed of soft peas, girolles wild mushroom & aromatic garlic

Seasonal creamy soft serve ice-cream

Rich Tiramisu semifreddo

Please ask a member of our team before ordering if you have any allergies or intolerances.
A 12.5% discretionary service charge will be added to your bill.

DOLCI

Yoghurt & apricot mousse w/ burnt almond & Amaretto ice cream

Maldon sea salt & caramel ganache w/ Vecchia Romagna jelly & Piedmont hazelnut

Amalfi lemon curd & olive oil
crumble & crispy meringue

Espresso coffee mousse & dark chocolate sorbet
w/ crispy pastry shards & chocolate sauce

Selection of Italian cheese
Fig and hazelnut bread w/ wine jelly
[£3 supp]

VINI DOLCI

 
100ml375ml750ml
Solalto IGT, Fattoria Le Pupille,
Tuscany 2008
11.2542 
Ben Rye, Passito di Pantelleria,
Donnafugata, Sicily 2018
22.7585 
Recioto Classico, Giovanni
Allegrini’ Veneto 2015
2490 
Asti Spumante, San Silvestro,
Piedmont NV
  44

SIGNATURE COCKTAILS
[All signature cocktails £12]

Pink Pantera

Rose wine, select liqueur, raspberry, vanilla & tonic

Little Italy

Vecchia Romagna brandy, wine liqueur & Cynar

Sbagliato

Rinomato bianco Vermouth, Italicus Bergamont liqueur & Prosecco

Magenta A Fizz

Chamomile liqueur, Prosecco, Jasmine tea, lemon & grapes

Authentic Sour

White wine, Pea flower, Luxardo gin, lemon, egg white & syrup

Cardinale

Aurum orange liqueur, red wine, peach bitter & lemonade

GIN

50ml
Bottega Bacur
10
Malfy Rosa
10
The Botanist
12
Panarea
12
Luxardo Cherry
10
Crocodile 2018
12

VODKA

50ml
Sky
10
Roberto Cavalli
12
Belvedere
10
Grey Goose
12

RUM

50ml
Flor de Cana White
10
Ron Zacapa 23
15
Plantation Dark
10
Alamea Coconut
10
Veritas
12
Abelha Cachaca
12

TEQUILA

50ml
Pisco ABA
10
Ocho Blanco
10
Ocha Reposada
10
Mezcal Verde
10

WHISKEY

50ml
Balvenie 14 y/o Caribbean, Spayside
18
Glenfiddich 21 y/o Spayside
35
Glenkinchie 12 y/o, Lowland
12
Yamasaki Reserve, Japan
16
Laphroiag 10 y/o, Islay & Island
12
Laphroiag 16 y/o, Islay & Island
18
Sazerac 6 y/o, Rye
12
The Dalmore 12 y/o, Highland
12
Oban 14 y/o, Highland
12
Proper Twelve, Ireland
10
Basil Haydens, Bourbon
12
Woodford Reserve, Bourbon
11
Monkey Shoulder, Blended Scotch
10

PORT & SHERRY

50ml
Graham’s Vintage
10
Dow’s Quinta do Bomfin
14
Ferreira 20 y/o Old Tawny
20
Gonzalez Tio Pepe
10
Carlos Amontillado Cask
20
Colosia Amontillado
12

BRANDY

50ml
Vecchia Romagna
10
Marchesi Tignanello
12
Fogolar Reserve
15

BEERS & CIDER

330ml 370ml
Menabrea
 5
Pale Ale Redchurch
  5
Peroni Libera “00”
4  
Mela Rossa Cider
4  
 

SOFT DRINKS & JUICES [all drinks 3.5]

Still Water 700ml

Sparkling Water 700ml

Coke / Diet Coke

Fever Tree: Tonic / Soda / Light Tonic / Lemonade

Ginger Ale / Ginger Beer

Fresh Apple / Orange / Grapefruit

TEA & COFFEE

Espresso
3.5
Americano w/b
3.5
Cappuccino
4
Flat White Latte
4
Hot Chocolate
4
Mocha
4
English breakfast
4
Earl Grey
4
Green Tea
4
Jasmine
4
Fresh Mint
4
Chamomile
4
Peppermint
4

WINES BY THE GLASS & CARAFE

BIANCHI

125ml 500ml
Trebbiano del Rubicone, Villa Rossi, Emilia 2019
4.7518.75
Pecorino, Fontezoppa, Marche, Italy 2020
5 19.25
Verdeca 'Talo', San Marzano, Puglia 2019
5.75 23.25
Gavi del comune di Gavi 'Carlo' Marchese Luca Spinola Piedmont 2020
7.25 28.75
Soave Classico, Pieropan, Veneto 2020
8.25 33.25
Tenuta Di San Leonardo, Sauvignon Blanc, Trentino 2019
8.75 35.25
"Occhi di Ciumi" Al-Cantara, Etna DOC, Sicilia 2019
9.25 36.75
"Bramito" Chardonnay, Antinori, Umbria 2019
10.75 43.25
Riesling, Tenuta San Leonardo, Trentino 2017
12.75 51.25

ROSATO

Frapicci, Fontezoppa, Marche 2020
5 20
Rosamati IGT, Fattoria Le Pupille, Toscana 2019
6.5 26

ROSSI

Sangiovese Del Rubicone, Villa Rossi, Emilia 2018
4.75 18.75
Montepulciano d'Abruzzo II Faggio, Abruzzo 2019
5 20
Morellino di Scansano, Fattoria Le Pupille, Toscana 2019
6.25 25.25
Modello delle Venezie Corvina, Masi, Veneto 2019
6.75 26.75
Nebbiolo d'Alba, 'Brumo' San Silvestro, Piemonte 2019
7 28
'La Veru Piacin' Al-Cantara, Etna, Scicilia 2017
9 36
'Focara' Pinot Noir, Coli Pesaresi, Mancini, Marche 2018
14 56
Barolo DOCG, Giacomo Fenocchio, Piemonte 2016
14.25 56.75
Amarone della Valpolicella Classico Allegrini, Venteto
24.25 96.75

BOLLICINE

  150ml
Prosecco Buon Bosco, San Martino, Veneto NV
7.5
Prosecco Rose Brut Millesimato, Sacchetto, Verneto 2020
7.75
Champagne Collet, 1er Cru 'Art Deco, Champagne NV
14
Franciacorta Spumante, Ca' del Bosco, Lombardia NV
15.5

WINES BY THE BOTTLE

BIANCHI

750ml
Trebbiano del Rubicone, Villa Rossi, Emilia Romagna 2019
28
Pecorino, Fontezoppa, Marche, Italy 2020
29
Trebbiano d'Abruzzo, Gran Sasso, Abruzzo Italy 2019
34
Verdeca 'Talo', San Marzano, Puglia 2019
35
Falanghina 'Albente' Feudi di San Gregorio, Campania Italy 2019
36
Orvieto Classico, Santa Cristina, Umbria 2019 37
"Poggio'' Argentato, Fattoria Le Pupille, Toscana Italy 2019
39
Gavi del comune di Gavi 'Carlo' Marchese Luca Spinola Piedmont 2020
43
'Benedete' Ribola Galla, Collavini, Collo, Friuli 2018
44
Pinot Bianco, Tramin, Trentino 2019
45
'SurSur' Grillo, Donnafugata, Sicillia, 2020
48
Soave Classico, Pieropan, Veneto 2020
50
Lugana 'Ella' Ancila Lugana, Lombardia 2018
52
Tenuta San Leonardo, Sauvignon Blanc, Trentino 2019
53
"Occhi di Ciumi" Al-Cantara, Etna DOC, Sicilia 2019
55
Roero Aneis, Bruno Giacosa, Piemonte 2019
64
Gewurztraminer, Franz Haas, Trentino 2020
66
Ribona 'Altabella' BIO, Fontezoppa, Marche 2019
62
"Bramito" Chardonnay, Antinori, Umbria 2019
65
Riesling, Tenuta di San Leonardo, Trentino 2017
77
Cervaro della Sala, Antorini, Umbria 2018
128
'Batar' Querciabella, Toscana 2017
150

ROSATO

Frapicci, Fontezoppa, Marche 2020
30
Rosamati IGT, Fattoria Le Pupille, Toscana 2019
39
Primitivo Rosé ‘Tramari’ - Magnum - San Marzano, Salento
70

ROSSI

750ml
Sangiovese Del Rubicone, Villa Rossi, Emilia 2018
29
Montepulciano d’Abruzzo II Faggio, Abruzzo 2019
30
Aglianico ‘Trigaio’ Feudi di San Gregorio, Campania NV
33
Dolcetto d’Alba, Giacomo Fenocchio, Piemonte 2019
36
Syrah ‘Kore’ Colomba Bianca, Siclia 2019
37
Morellino di Scansano DOCG, Fattoria Le Pupille, Toscana 2019
38
Primitivo A Mano, Puglia 2019
39
Modello delle Venezi Corvina, Masi, Veneto 2019
40
Nebbido d’Alba, ‘Brumo’ San Silvestro, Piemonte 2019
42
Barbera d’Alba, Fenocchio, Piemonet 2018
43
Mongrana, Querciabella, Toscana 2018
44
Lagrein Tramin, Trentino 2019
47
Valpoloella Allegrini, Venato 2019
48
‘La Veru Piacin’ Al-Cantara, Etna, ‘Vegan’ Sicilia 2017
54
Chianti Classico, Querciabella, Toscana 2017
55
Taurus Feudi di San Gregorio, Campania 2015
66
Rosso di Montalcino, Pian della Vigne, Toscana 2018
67
‘Il Bruciato’ Guado al Tasso, Bolgheri Superiore, Toscana 2019
71
Pinot Noir, Franz Haas, Trentino 2018
75
‘Focara’ Pinot Noir, Colli Pesaresi Mancini, Marche 2018
84
Barolo DOCG, Giacomo Fenocchio, Piemonte, 2016
85
Fontalloro IGT, Felsina Berardenga, Toscana 2017
114
Brunello di Montalcino DOCG, Pian delle Vigne, Toscana 2014
115
San Leonardo, Tenut a di San Leonardo, Trentino 2014
120
‘Osar’ Masi, Veneto 2013
140
Amarone della Valpolicella Classico Allegrini, Veneto 2016
145
‘Camarcanda’ Ca’marcanda by Angelo Gaja, Toscana 2015
230
Tignanello, Antinori, Toscana 2017
235

BOLLICINE

 750ml
Prosecco Buon Bosco, San Martino, Veneto NV
37
Prosecco Rose Brut Millesimato, Sacchetto, Verneto 2020
39
Champagne Collet, 1er Cru ‘Art Deco, Champagne NV
70
Franciacorta Spumante, Ca’ del Bosco, Lombardia NV
77
 

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